News

Good Housekeeping Names Viking's Blue Steel 10-Inch Fry Pan as the Best Pre-Seasoned Carbon Steel Skillet

Viking was recently featured in an article in Good Housekeeping entitled "8 Best Carbon Steel Skillets of 2022 for Every Home Cook.

Forbes Magazine Names the Viking 5 Series 36-Inch Freestanding All Gas Range the Best 36-Inch Gas Range

The article describes the range as "when six oven functions meet restaurant-caliber burners" with "versatile functionality and professional results.

Viking Hosts Its Annual 5K, 10K and Half-Marathon

On March 25th, Viking sponsored its annual half marathon. Folks come from all over Mississippi as well as the country.

Martha Stewart Poses with Her Viking Appliances for People Magazine

Viking was recently featured in a People Magazine article with Martha Stewart.

The Viking 5 Series Dual Fuel Range is Named The Best Professional Range by Good Housekeeping

If you’re looking for top-tier performance in your kitchen, the Viking 5 Series Dual Fuel Range is your go-to choice.

CBS Names the Viking Professional 5 Series Freestanding Gas Convection Range as One of the Best Ovens of 2023

This range is built to withstand the test of time, featuring industrial-grade metal knobs that enhance its durability.

Robb Report Names the Viking 5 Series Grills the Best Commercial-Style Grill of 2023

Robb Report points out Viking gas grills that bring the finest qualities of a restaurant cooking line to your outdoor setting.

The New York Posts Features Kit Keenan with Viking Tuscany

The New York Post recently featured a Viking Tuscany Range and Hood. Kit Keenan, a 23-year-old influencer and aspiring chef, can be seen photographed in The Middleby New York City Showroom with Viking Tuscany.

Viking 7 Series Range Featured in Remodelista

A Viking 7 Series 48-inch Range can be seen where the Brooklyn townhouse's original fireplace was built in 1889.

Stoking the Loaves: Wood Oven Breads

The wood-burning oven, a player in a former version of my Tuscan life, was used only for harvest season celebratory grape pizzas until I launched into bread experiments.

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