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Gifts From The Kitchen

Great food is synonymous with the holidays. Whether creating a celebratory feast, a cocktail party to ring in the season, or edible gifts for family and friends - the kitchen is an active place this time of year.

The Three-Ingredient Rule as Applied to Christmas Dinner

My first Christmas in Loro Ciuffenna was fun, Elvis on the stereo and snow on the mountain. Menu decisions were complicated as my so-called mother-in-law Angiola’s response to "What do you make for Christmas dinner?" was "Niente speciale." What? Nothing special?

The Comforts of Fall

Fall is my favorite time of year.  I love the weather, the clothes, and of course, the food.  Food and fashion are both incredibly seasonal.

Fall Produce: A Palatable Wonderland

Chefs love all changes of season because they provide a whole new palette of colors and flavors to play with, but fall is an especially popular time of year because the produce actually requires some coaxing from the chef in order to be tasty.

A Fish For All Seasons

U.S. Farm Raised Catfish has certainly come a long way from the backyard fish fry. These flaky filets are becoming a common sight on white tablecloths across the country.

Homemade Pasta - A Taste of Italy

Mention Italian food, and pasta immediately comes to mind. While pasta is a staple in every part of Italy, pasta and pasta dishes vary from region to region.

Summertime Foodstuffs in Loro Ciuffenna

The gardens are offering up cucumbers to marinate into cool, refreshing salads, and tomatoes for insalata caprese, fresh pasta sauces, canning, roasting, and eating in huge bites with just some salt, oregano and olive oil.

The Magical 2005 Burgundy Vintage

Just because the holiday season of 2006 is now behind us does not mean that there will be no more gift giving in the next twelve months, as Mother Nature’s gift giving season is about to begin. The luxuriant 2005 Burgundies are coming!

Pairing Wine with Food: Considering Body and Texture

As the American culinary stage has gained sophistication in recent years, selecting an appropriate wine for a meal has deservedly become a prominent consideration. Accordingly, a significant portion of the future content of Viking Life will include this topic.

Raise a Glass to Lower Cholesterol

Is this simply a highly sophisticated plot devised by Al-Qaeda operatives to weaken the bodies and workaholic tendencies of otherwise intelligent Americans?

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